So I’m sure you can tell we have a bit of a millionaire’s shortbread obsession… mainly because we love everything with caramel. But also it’s fun playing around with ingredients and this time we decided to be a little bit inventive and turn the classic tray bake treat into a cupcake! […]
Yesterday was our friend Naomi’s birthday and as a little surprise for her we put on an afternoon tea party with a selection of baked goods. Although this may have caused our stress levels to rise somewhat, it was a success and we all had a delightful (and food filled) evening.
Who doesn’t bloody-well-love a kinder bueno?! We certainly do, so we figured making our favourite chocolate bar into a cupcake was a foolproof idea. We took the 3 key components of a bueno (chocolate, the filling and wafer) and translated them into a chocolate cup cake with hazelnut frosting and wafer as decoration (to make them look all fancy). […]